Whole30: Day 1
I’d call today a moderate success! Although I did munch on a few raw nuts that had not been soaked and dried, and did eat a lot more carbs than I’d eventually like, I otherwise resisted temptation...
View ArticleWhole30: Day 7 (Sigh)
Sigh. I goofed. My mistake was accepting free food from strangers, being too shy to ask what was in it, and too polite to not have a bite. While Christmas tree-shopping with my folks, we found that...
View Article[Recipe] Ginger Sesame Pork Stir Fry
Over a bed of spinach ‘cos I’m weird. Ever since I started cooking, I enjoyed making stir fries. I wasn’t exactly good at it, as high heat terrified me, but it was a great way of cooking up a whole...
View ArticleWhole30: Day 7 – Nostalgia
I’m going to keep it brief since I need to get to bed ASAP. For breakfast I had a giant plate of food. Romaine lettuce topped with cumin-spiced ground pork, two eggs, a fried plantain (my new favorite...
View ArticleWhole30: Day 12 – Full stomach, Hungry heart
For breakfast I finally got the ground pork to work for me. I call it: Deconstructed Egg Roll. Ground pork, cabbage, carrots, coconut aminos, ground ginger, garlic powder, rice vinegar. Nailed it....
View ArticleWhole30: Day 21 – Ravenous Again
Although my alarm went off at 6:30 this morning, I opted to sleep in until nearly 8:30 (unheard of for me) and this was a great decision. Thank goodness for days off! I seem to recall waking up feeling...
View ArticleWhole30: Day 22 – Back to Normal
Ah, today my appetite seems to have reverted to normal. I think having a routine/schedule helps my body with this, but it could be a coincidence. Nonetheless, I chose to have a giant breakfast with far...
View ArticleWhole30: Days 26 and 27
Grouping these two days together because I’m a slacker. Day 26: Breakfast: Baby’s first frittata, featuring mushrooms, spinach, and onions. Mmm, eggs. I had this x2. Which, admittedly, wasn’t very...
View Article
More Pages to Explore .....